Savoury mince

Rich, cosy and comforting, this old-fashioned savoury mince is Aussie comfort food at its finest! It is the perfect meal for busy nights; easy to batch cook and freeze, super versatile and ready in around 20 minutes. And it can be used as a base in a number of different dishes! Serve it over buttered toast, rice or mashed potatoes, or find more variations from the list below.

Classic savoury mince just the way your grandmother made it has been a family favourite for decades! Adaptable and perfect for batch cooking!

Savoury Mince is an easy and healthy weeknight dinner that is versatile too. This tasty old fashioned mince dish can be served on top of toast or rice.

My easy Savoury Mince recipe features ground beef and vegetables in a tasty gravy. It's very popular in Australia, and makes a great weeknight dinner.

The whole family will love this Slow Cooker Savory Mince! The recipe uses simple ingredients combined with a flavor packed tomato sauce.

This old fashioned savoury mince is an easy, comforting weeknight meal. So easy to make and perfect for batch cooking too, this simple beef mince recipe will become a family favourite.

Discover the rich and savoury world of Indonesian cuisine with this Nasi Goreng, a flavourful fried rice with beef mince topped with fried egg.

Savoury mince uses browned mince simmered with frozen vegetables for an easy, budget friendly weeknight dinner!

This easy savoury mince recipe made with beef mince and vegetables is a delicious and versatile recipe and freezes well too.

The base of so many traditional family meals, savoury mince can be dished up with pasta, on baked potatoes or with noodles on the side.