Tart recipe
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Creamy, tart, full of citrus flavor this french lemon cream tart is for citrus lovers. Sweet shortcrust pastry is filled with sharp citrus cream. The perfect summer dessert.
This delicious mary berry crème pâtissière tart is prepared using plain flour, icing sugar, butter, eggs, and raspberries. This delightful raspberry tart recipe offers a perfect dessert option that takes about 90 minutes to prepare and can serve up to 8 people.
This lemon blueberry tart combines a cool and creamy lemon filling, a buttery shortbread crust, and a homemade blueberry sauce swirl.
Buttery, sweet and incredibly tender, this simple recipe for a sweet tart shell will compliment the filling of your choice.
With crisp tartlet shells, a creamy filling and a colorful topping of fresh fruits, this mini fruit tarts recipe is guaranteed to please!
A delicious no-bake white chocolate raspberry tart with a biscuit base, white chocolate ganache filling, raspberry coulis and more!
This Lemon Tart features a silky smooth lemon curd flooded into a tender cookie-like tart crust. Made in a similar style to the classic French lemon tart, this recipe is simple to make and will make you look like a professional baker. We've tested this recipe numerous times to make sure it's foolproof to make any time of the year!
A tarte au citron — a French lemon tart by any other name — is a symphony of taste and texture. From the moment the...
