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tasteofhome.com
Slow-Cooked Balsamic Lentil Soup
1 rating
· 5hr 15min
· Gluten free · 8 servings
Balsamic vinegar and honey give this healthy soup a tangy and slightly sweet flavor. Since this soup is slow-cooked, the vegetables and lentils retain their texture and don’t turn into mush. —Colleen Delawder, Herndon, Virginia
Lentils
Lentil Soup
Soup Recipes
Herndon Virginia
Vinegar And Honey
Slow Cooked
Healthy Soup
Taste Of Home
Balsamic Vinegar
Taste of Home
3M followers
Ingredients
Produce
• 2 Carrots, medium
• 3 Celery, ribs
• 1/4 tsp Garlic powder
• 1 cup Red lentils, dried
• 2 Red potatoes, medium
• 1 cup Sweet onion
Canned Goods
• 1 carton Chicken broth, reduced-sodium
Condiments
• 1/4 cup Balsamic vinegar
• 1 tbsp Honey
Baking & Spices
• 2 tsp Italian seasoning
• 1/2 tsp Pepper
• 1/4 tsp Red pepper flakes
• 1/2 tsp Salt
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