Bamboo food
Discover Pinterest’s best ideas and inspiration for Bamboo food. Get inspired and try out new things.
Last weekend, Elaine visited my grandma for a birthday celebration. Guess what? We enjoyed a bamboo shoot celebration. Bamboo shoots are extremely popular forest vegetable ingredient in China for over 2 thousand years. They are
Remember that post I wrote back in January about our trip to Vietnam? Well, there was a second half to that trip. After traipsing around Ho Chi Minh
Most Asian dishes contains bamboo shoots and this recipe has both top stove and instant pot methods to show you how to prepare and cook fresh bamboo shoots. Also, it has a video to show you how to cut raw bamboo shoots.
Vacuum packed fresh bamboo leaves are often used by many Japanese restaurants/sushi stores to serve or decorate their sushi creations. They are often considered part of the sushi making kit. Affected by the epidemic in the past two years, natural bamboo leaves are no longer limited to being used in restaurants, but have also become popular at home, becoming a new way for families to make and decorate food. Bamboo leaf sushi bazooka maker kit are used in place of banana leaves and zongzi…
You cannot compare the taste of freshly boiled bamboo shoots to vacuum sealed or canned boiled bamboo shoots. Freshly boiled bamboo shoots are full of flavour and so tender. When bamboo shoots become available in spring, I hope you try boiling them yourself.
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Delicious braised bamboo shoots – You can sprinkle with spring onion and eat it as is, or refrigerate overnight to develop a stronger taste and serve as a cold starter or as a menma for ramen.
