Bati recipe
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Baati are whole wheat flour balls roasted in a charcoal oven, generously dunked in ghee (clarified butter) and served with spicy dal (lentils). In this post, we will be making Rajasthani batis in air fryer.It is an Indian vegetarian recipe that you can easily make in air fryer.
Dal Baati — a quick and simple version of a Rajasthani classic! Spicy tadka dal is paired with soft, melt-in-mouth masala and plain baatis with a drizzle of ghee! Serve with aloo-matar sabzi, mirchi ka achaar, garlic chutney, kuchumber (cucumber-onion-tomato) salad and enjoy this quick homemade dal baati!
After many years, my Daughter and I made Rajasthan's authentic Dal Bati together with all tips and tricks. You'll love it! :)
easy instant chole bhature recipe | chole bhatura recipe with soda water
Rite Eat on Instagram: "Bajra baati kadhi
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Video Credit:- @dillifoodies
Superb recipe
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Ingredients 👇🏼
For bajre ki batti -
1. 1 cup bajra flour
2. 1/4 cup whole wheat flour
3. Salt to taste
4. red chilli powder 1tsp
5. Ajwain/ carom seeds 2 tsp
6. Roasted cumin powder 1 tsp
7. chopped green onion 1
8. Desi ghee 2 tbsp
9. Water enough to knead the dough Methi ki kadi -
1. Buttermilk 3-4 cups
2. Besan/ gram flour 2 tbsp
3. turmeric powder 1 tsp
4. red chilli powder 1 tsp
5…
inspired__by__gudthings on Instagram: ✨Dal-Baati ✨the king of authentic Rajasthani food Today I m Sharing the Dal recipe with you all .Baati recipe I will share in the next…
Dal bati churma is a famous Indian dish. Bati is a baked hard bread made with whole wheat flour (atta). Bafla is similar to bati but first boiled and then baked in the oven or air fryer.
