Charcuterie board no pork
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With just a few simple ingredients, you can create beautiful and delicious charcuterie boards for beginners that everyone will love.
Traditional Charcuterie boards typically have cured pork meats such as prosciutto, genoa salami, chorizo, ham and sausages. but I was once challenged to put together a Charcuterie board without using any pork products... so I created one using Shaved turkey, Vegan Ham and Smoked Salmon instead. Add in a variety of cheeses (hard, semi-soft, blue and cream cheese), fresh veggies and fruit, dried fruit and nuts, condiments (fruit jams, preserves or honey), pickled items (olives, pickles…
Charcuterie boards are all the rage when it comes to hosting. To learn more about the trend, we found out how charcuterie preferences change state-to-state.
Take your charcuterie board to the next level by adding beautiful rosettes of thinly sliced salami, pepperoni and prosciutto.
How-to-create-a-simple-charcuterie-board on a budget for any occasion from Aldi and items you have on hand...
What's the secret to assembling a charcuterie board that's not just a feast for the eyes but is delicious enough to keep your guests coming back to pile their plates? Read on to find out!
With the holidays here, it's a good idea to have some easy food options on hand for all the festivities! One of my favorite things is a charcuterie board. Cheese! Meat! Fruit! Dips! Bread! Add a glass of wine and you're set for the night! And it's such an easy and flexible way to impress your gue
This easy Thanksgiving cheese board is perfect for fall gatherings! Follow our step-by-step assembly photos for a beautiful holiday spread.
