Charred broccoli

Perfect Sautéed comes together in just 15 minutes and will become your go-to side. Never dried out, perfectly tender, and lightly charred, this broccoli will entice even the pickiest vegetable eaters.

I’ll walk you through the absolute best preparation for broccoli, charred with garlic & lemon. I promise that you won’t be disappointed!

Have you tried charred broccoli? Oven-roasted and charred broccoli is a game-changing way to eat this vegetable! The slight char that the broccoli gets roasting in the oven gives this vegetable side dish a whole new flavour profile. Sprinkle with some parmesan cheese and watch it go! Great side dish for Thanksgiving or Christmas too.

This oven charred broccoli is tender inside with dark, crispy, charred tips and a slightly smoky flavor for an all-purpose broccoli side dish the entire family will enjoy! Plus, it's ready in just 25 minutes!

This oven roasted broccoli comes together with only four simple ingredients! Roasted broccoli is the best.

This Charred Broccoli with Black Garlic Vinaigrette recipe from Mike Williams combines salty feta, crunchy sunflower seeds, and tangy dressing with skillet-charred broccoli.

Charred Broccoli is a wonderful, bright side dish with notes of tart lemon and sweet dates. A nutritious, easy recipe.

What is blackened broccoli? Let’s get this out of the way first: when something is “blackened”, it does NOT mean that the dish is burnt.

Grab the recipe for this incredible Chili Garlic Broccolini and you'll be putting it on your dinner table every week for the rest of time! It's perfect.

Broccoli florets roasted in the oven at high temperature to maximize browning and charring.