Chili paneer

Assembled in a sticky sauce composed of honey, chili sauce, and aromatic spices, crispy cubes of paneer (Indian cottage cheese) are tossed in this mouth-watering fusion meal that brings together the finest of Chinese and Indian flavors. The savory sauce and the luscious paneer create an ideal harmony in this meal, which is both sweet and spicy. Honey Chilli Paneer is a meal in and of itself, but it really shines whether served as an appetiser, side dish, or even the main course.

Air fried paneer coated with chili ginger garlic sauce and mixed with charred onions and bell peppers

Discover the tantalizing flavors of Indian Chili Paneer, a beloved Indo-Chinese dish that features cubes of paneer (Indian cottage cheese) fried to golden perfection and tossed in a spicy, tangy sauce made with soy sauce, chili sauce, onions, bell peppers, and a burst of garlic and ginger. This step-by-step recipe guides you through marinating the paneer, achieving the perfect fry, and concocting the vibrant sauce that envelops the paneer in a symphony of flavors, making it an irresistible…

Restaurant style chilli paneer recipe- crispy fried paneer cubes tossed in a delicious Chinese style sauce. Served with fried rice, noodles.

Photo of Gorkhali Kitchen Tampa - "Paneer Chili- full of flavor!" - Tampa, FL

Introducing the world of delicious Indo-Chinese cuisine with this crispy, fried Chili Paneer that's tossed in a hot, tangy sauce. This dish fuses Indian ingredients with Chinese sauces and is typically made in a wok. It's a popular appetizer or can be served with noodles for a full meal.

are coated in batter, deep-fried until crispy, and then tossed in a savory and spicy sauce.

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