Italian lemon pound cake

If you love lemons and you love pound cake, this 1920 Famous Ritz Carlton Lemon Pound Cake recipe is calling your name! This dense, old-fashioned buttery lemon pound cake was a hit at the Ritz Carlton Hotel in the 1920s, and it's still popular today.

Take a voyage with our heavenly Lemon Pound Cake, where every bite is a lovely combination of sunshine and sweetness. Picture a velvety texture, created by the blend of room-temperature butter and shortening swirled with the melody of freshly squeezed lemon juice and grated zest. This isn't any cake; it's a tender creation infused with love that tells a story of family happiness and leisurely Sunday afternoons. As the oven works its magic the kitchen transforms into a sanctuary ensuring each…

Lemon Cake a delicious moist Italian Cake, and all you need is a tablespoon for measurement. Fast and Easy and so good. The perfect Breakfast, Snack or Dessert Cake Recipe.

This Lemon Lovers Pound Cake is dessert perfection whether it's topped with berries and whipped cream or a simple dusting of powdered sugar.

Trisha Yearwoods Lemon Pound Cake with Glaze has both lemon zest and lemon juice making it moist and perfectly flavored. This cake is bright and fresh and a must-make recipe.

Paula Deen's Best Lemon Pound Cake is a classic Southern favorite, and it's easy to see why! This moist and delicious cake has the perfect combination of sweet and tangy lemon flavors. With just a few simple ingredients and an oven, you can make this show-stopping dessert in no time at all. Serve up slices of Paula Deen's Best Lemon Pound Cake for an unforgettable treat that everyone will love!

My Limoncello Cake is irresistibly citrusy made with Limoncello liqueur in the cake batter and the glaze. Enjoy each bite between sips of coffee.

This Italian Lemon Cream Cake is layers of tender lemon cake, creamy lemon curd, and a sweet lemon frosting. It's the ultimate lemon cake.

Lemon Pound Cake topped with a sweet lemon glaze is the perfect treat to serve at a beautiful summer brunch or for holidays like Easter or Mother's Day.