Less sweet chocolate frosting
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Whip up the best chocolate frosting in just 5 minutes! This frosting recipe is easy and quick to make with simple ingredients like butter, sugar, cocoa powder and whipping cream. It has the perfect texture - light, soft, fluffy and not too sweet. Use this homemade whipped chocolate frosting for all your favorite sweet treats and desserts, from brownies and cakes to cupcakes and cookies. Find the recipe + frosting video on my blog. Also includes tips to make the perfect frosting every time!
Homemade Chocolate Frosting is luscious It has a rich chocolate flavor, and a soft texture. This may be the easiest chocolate frosting to make from scratch.
This perfect Chocolate Swiss Meringue Buttercream recipe is lightly sweet, creamy, and loaded with chocolate flavor. It's much less sweet than American buttercream and whips up to be silky and light. The frosting is versatile enough to be slathered over layer cakes, piped onto cupcakes, or used a filling for sandwich cookies.The recipe makes 4 ½ cups which is enough to frost 24 cupcakes or a two-layer 9-inch cake.
This amazing chocolate frosting recipe is the best way to make your cake or cupcakes stand out from the crowd. It's easy to make, creamy and delicious.
You NEED this easy, fluffy, silky Whipped Chocolate Buttercream Frosting recipe in your back pocket for all your delicious baked creations!
Easy dark chocolate fudge frosting for cake recipes! This old fashioned chocolate fudge icing with cocoa powder is the best ever!
The best chocolate fudge frosting has a creamy texture and ultra-rich, deep chocolatey flavor. Perfect with yellow cake or chocolate cupcakes.
This chocolate fudge frosting is rich and fudgy and is perfect to top any cupcake or cake. It is made with 4 ingredients and takes 3 minutes to make!
