Lentil Recipes

This protein-packed store cupboard staple is much loved by vegans and meat-lovers alike. Used in so many recipes from soups to curries, there are so many lentils to choose from.
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a large metal bowl filled with food on top of a wooden table next to bread
Dal Keema
a bowl filled with chickpeas and garnished with cilantro
Creamy Coconut Chickpea Curry Recipe
two bowls filled with food on top of a table
Chana Biryani
Have you ever tasted the delightful combination of tender chickpeas, fragrant rice, and flavorful spices all in one dish? If not, you’re in for a treat with Chana Biryani. This traditional Indian recipe traces its origins back to the Mughal Empire, where it was created for royalty as a rich and decadent meal fit for […] The post Chana Biryani appeared first on Cook with Nabeela.
a metal bowl filled with food on top of a wooden cutting board next to bread
Dal Keema
If there is one dish that can transport you straight to the vibrant streets of India, it is undoubtedly Dal Keema. This hearty and flavorful dish has a rich history dating back centuries, originating in the kitchens of North India. Traditionally made with a combination of lentils and minced meat, Dal Keema is a dish […] The post Dal Keema appeared first on Cook with Nabeela.
a white bowl filled with rice and yellow curry on top of a red napkin next to a spoon
Dal Chawal
Dal Chawal is a beloved traditional dish that hails from the Indian subcontinent. This simple yet flavorful meal consists of lentils (dal) cooked with aromatic spices and served with steamed basmati rice (chawal). The origins of Dal Chawal can be traced back to ancient Indian culinary traditions, where it was a staple for many households. […] The post Dal Chawal appeared first on Cook with Nabeela.
two white bowls filled with lentula soup and garnished with cilantro
Brown Lentil Curry
Brown Lentil Curry, a fragrant, hearty dish that has stood the test of time, originating from the rich culinary traditions of India. This comforting curry has been enjoyed for generations, with its warm spices and robust flavors delighting the taste buds of millions around the world. The history of this recipe can be traced back […] The post Brown Lentil Curry appeared first on Cook with Nabeela.
some food is on a white plate with green leaves
Shami Kebab Recipe
a white bowl filled with soup and garnished with cilantro, parsley
Chana Dal
The recipe for Chana Dal, while seemingly simple, requires a delicate touch to achieve perfection. It involves cooking split chickpeas along with a blend of aromatic spices to create a flavorful and hearty dish. The key lies in the slow cooking process, allowing the flavors to meld together and create a harmonious symphony of tastes. […] The post Chana Dal appeared first on Cook with Nabeela.
a metal bowl filled with yellow curry next to rice and pita bread on a table
Urad Dal
Urad dal, also known as black gram or black lentil, is a staple ingredient in many Indian households, known for its versatility and rich flavor. This humble legume has a long history dating back to ancient times, where it was cultivated in the Indian subcontinent and has since spread to various other regions of the […] The post Urad Dal appeared first on Cook with Nabeela.
two bowls filled with food on top of a wooden table next to bread and salad
Masala Beans
Masala beans, a delectable and savory dish that has been enjoyed for generations, is a staple in Indian cuisine. The recipe for masala beans dates back centuries, with its origins rooted in the rich culinary traditions of India. This flavorful dish is known for its robust blend of spices and aromatic ingredients, creating a symphony […] The post Masala Beans appeared first on Cook with Nabeela.
a plate full of rice and beans on a table
Chana Pulao
Chana Pulao is a flavorful and satisfying dish that has deep roots in Indian cuisine. This traditional recipe combines the earthy taste of chickpeas with fragrant spices and fluffy rice, creating a dish that is both comforting and nutritious. Originating from the North Indian region, Chana Pulao has been enjoyed for generations as a wholesome […] The post Chana Pulao appeared first on Cook with Nabeela.
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Samosa Chaat
Samosa Chaat, a dish that marries the crispiness of samosas with the zest of traditional Indian spices and chutneys, is a beloved snack across India and beyond. This recipe isn’t just about combining ingredients; it’s a celebration of texture and flavour, rooted deep in the bustling streets of India where street food reigns supreme. The […] The post Samosa Chaat appeared first on Cook with Nabeela.
a wooden bowl filled with chickpeas, onions and cilantro on top of a white cloth
Simple Chickpea Salad
If you’re looking for a dish that’s easy to make, bursting with flavour, and healthy to boot, the Simple Chickpea Salad is a perfect choice. This salad, combining humble ingredients like chickpeas, parsley, lemon, and onion, offers a delightful mix of textures and tastes. Chickpea salads, like this one, have roots in various cuisines across […] The post Simple Chickpea Salad appeared first on Cook with Nabeela.