Bread casserole

I found some great recipes for leftover bread! Days old bread makes a great ingredient in stuffing, casseroles, puddings, and more!

Try my Easy Baked French Toast Casserole Recipe for a delicious and simple weekend breakfast or holiday brunch for your family. This easy French toast casserole can be made ahead or overnight and is made with crusty brioche bread, topped with a delicious brown sugar cinnamon glaze, and baked to golden perfection in the oven. Serve with maple syrup and powdered sugar!

Custard-soaked bread is flavored with sweet cinnamon and nutmeg, topped with a nutty crumble topping, and baked until golden and steaming! This french toast casserole is as versatile as you need it to be — you can make it ahead or assemble at the last minute. #frenchtoast #breakfastrecipes #easyrecipes #frenchtoastcasserole #casserolerecipes

Recipe video above. Strata, breakfast casserole, savoury French toast bake or savoury bread pudding. It doesn't matter what you call this, it's totally delish and can be made ahead, so it's great for feeding a crowd! It tastes like a cross between a quiche, French toast and an omelette.Excellent use of leftover bread, and also to make less bacon stretch further. Also customisable - imagine all the add in possibilites! See in post for some ideas.

If you love your breakfast casserole with bread, then this is the recipe for you! It pairs toasty chunks of bread with savory sausage, eggs, and plenty of cheese.

This best-loved French toast casserole is perfect for making ahead of time! It's eggy with a hint of cinnamon.

French toast casserole is a delightful blend of soft, custardy bread infused with rich vanilla and a hint of cinnamon, topped with a sweet, crunchy crust.

Moist on the inside, slightly crusty on the top, this french toast casserole is topped with loads of fresh berries. Serve with powdered sugar and maple syrup. Make ahead and pop into the oven whenever you are ready to eat it! Super easy!

Stale bread can be made into so much more than croutons. Soups, salads, stratas, and puddings are just a few ideas. Let's explore how to use utilize leftover bread.

This savory bread pudding recipe is rich and comforting, with tender mushrooms and melted cheese. Note this recipe requires you to dry out the bread for a few days (or 1 hour in the oven) and then you soak the pudding overnight (or at least 3 hours), so plan ahead!