Pastry workshop
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Baking enthusiasts and those who want to learn a few tricks of the trade are invited to a series of workshops with Chef Marylou D’Angelo at the Academy of Culinary
Recapping weeks 3 and 4 of Superior Pâtisserie at Le Cordon Bleu. Chocolate workshop, chocolate showpiece, entremets, and the cheese lecture!
Discover BO&MIE, your must-visit destination for exceptional bakery and pastry creations, passionately crafted with expertise in Paris.
Emily Jane Cakes - Delicious cakes, cookies & cupcakes for all occasions
Born in Firminy to a family of restaurateurs, Cédric Grolet knew from a young age he wanted to follow a career in pâtisserie, starting his first apprenticeship…
Christina Tosi is one of the pastry chefs that challenges the world of pastry every day with her philosophy on desserts and good taste!
Complicated made simple! Create modern desserts like a pro in your own kitchen #homemade #easy #dessert #pastry #recipes #workshop #diy
