Pea and ham soup
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An easy version of an old favourite. No need to soak the peas! It's quick and easy, and one of my nanna's recipes.
This easy Split Pea Soup recipe with ham hocks is a delicious and hearty soup prepared with tender split peas, carrots, onions, celery, and smoked ham.
Split Pea Soup With Ham - this ham and split peas soup recipe is so simple, flavorful and absolutely delicious! Perfect for leftover ham!
Pea and Ham Soup by Nigella is a tasty delicacy consisting of split peas, ham, and vegetables that take 1 hour and 10 minutes to be ready!
Recipe video above. This is a fabulous "throw it all in the slow cooker" soup. There's no need to cook the onion separately - it "sautés" itself in the fat from the ham that rises to the surface. Thick, hearty soup broth infused with incredible flavour from the ham! Use leftover ham bone, or purchase a ham hock.
Make a traditional pea and ham soup using a soup maker. It’s perfect for a light lunch or supper served with bread and delivers two of your 5-a-day
Split Pea Soup with Ham Bone (or hock) is hearty, healthy and full of flavour. This easy pea and ham soup is the perfect winter warmer.
This easy Pea and Ham Soup is made with a whole gammon joint, frozen fresh peas and mint for a delicious homemade bowl.
