Sesame Ramen

Easy and super quick garlic sesame noodles are a perfect weeknight meal. We have all the good things here: ramen noodles tossed in soy sauce, sriracha, and lots of toasted sesame seeds.

All made in the instant pot (or in one pot on the stove), using healthy, pantry staple ingredients.

Garlic Sesame Ramen for Two upgrades ramen noodles with a simple sesame garlic sauce. Toss out that seasoning packet and grab some pantry staples to make this easy two serving recipe. Serve as is, top with an egg, or add some protein on the side.

From ramen to gyoza to flavorful curry, you'll find a collection of our most favorite Japanese vegetarian recipes that everyone will love! Vegan adaptable too.

Tan Tan Ramen is a popular Japanese noodle soup with an incredibly delicious and creamy broth, flavored with sesame paste and chili oil.

This Vegan Sesame Tantanmen features the perfect ramen noodles swimming in a creamy sesame broth, served with spicy tofu crumbles and fresh vegetables. The perfect easy to make comfort meal!

A delicious Vegan Creamy Sesame Ramen recipe from Melissa Copeland of the fantastic vegan food blog The Stingy Vegan! Gluten-free option.

Spicy peanut butter ramen is an absolute comfort food recipe with a delicious, creamy broth, gochujang flavors, lots of ginger and garlic, topped with Gochujang tofu. It's a 30-minute, One-pan meal. The noodles are cooked directly in the broth, so you only need one pot.

Here's an easy saucy ramen noodles recipe with a thick and flavourful sauce! You can also add in whatever veggies of your choice or even some tofu and mushrooms!The sauce is really versatile so you can opt to even use it for stir-fries. Slurp away and enjoy!

This is definitely my all time favorite summer dish. It’s nutty and yummy.. what else can I say? Using tahini in this dish makes it super easy to whip up under 10 minutes.