Stir fry beef

This Chinese-style Beef Stir Fry combines tender beef steak with an array of colorful, crunchy fresh veggies coated in the absolute best, savory-sweet beef stir fry sauce. This nutritious meal is made in one-skillet or wok and comes together in 30-minutes. Gluten-free adaptable. Use your favorite veggies.

This beef and broccoli is a popular Chinese take-out meal and it's also easy enough to make at home. It's also healthier.

This quick and simple beef stir fry recipe rivals the best takeout! It's made with pantry staples, has amazingly tender steak, and is affordable.

Quick and easy Mongolian beef stir fry is the ideal recipe for a busy weeknight meal. This recipe features tender beef cooked in a rich, flavorful sauce with hints of sweetness and spice. Ready in just 30 minutes, Mongolian beef is a delicious and convenient option that the whole family will love.

Mongolian Beef. Crispy and delicious beef smothered in a sweet, savoury sauce with a very mild kick (that can be omitted if desired)!

The best beef stir fry marinade Chinese-style needs 15 mins only. Learn how to marinate beef for stir fry that's easy, healthy, and tender delicious!

Velveting beef is a method of tenderising the beef so it is succulent, juicy and tender for any beef stir fry recipe. This recipe is for velveting 500g (1 1/2 lbs.) beef but you can easily upscale the recipe if needed.

Making this tasty beef stir fry recipe is simple in your own kitchen! The homemade sweet and savory sauce rivals even the best takeout.

Classic beef stir fry is a quick, easy, healthy meal for busy weeknights, with tender beef and vegetables in an umami-rich sauce!

This homemade beef and broccoli really is BETTER than takeout and it's definitely FASTER! This EASY Chinese restaurant copycat recipe is a family favorite!