Alo paratha
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Best Aloo Paratha 🤤
Prerna from Indian Simmer is among the first few friends I made on blogosphere, a friend I have learned from, being inspired by and share a common passion of making Indian food accessible to a wider audience. Apart from being a dear friend, great blogger, she is also fabulous photographer which I'm sure you can see from this post. I'm so glad she is on Journey Kitchen sharing one of my favorite breakfast recipe - paratha with us! You remember your first friend when you went to school or the…
Lunch sorted with my favourite vegetable Aloo Methi, plain paratha aur lal Mirch ka achaar 😎😎 Kya aapko aloo methi pasand hai ? Tag your…
Alo paratha #with rayta ND chicken kasa ❤️❤️❤️❤️❤️❤️❤️❤️❤️
Aloo paratha is one of the most popular breakfast dishes throughout western, central and northern regions of India. Aloo-stuffed parathas consist of unleavened dough stuffed with a spiced mixture of mashed potato, which is rolled out and cooked on a hot tawa with butter or ghee. Paratha's originated in Peshawar and then spread all over the former northern parts of India. It began as a wholesome meal often eaten at breakfast. At my home, this is the favorite breakfast for everybody including…
#potatoes #paratha #drink #milk
You're going to love Punjabi Aloo Paratha or aloo ka paratha! This potato stuffed flatbread is a popular Indian breakfast that is so good.
Paratha is a layered flatbread made with flour, salt, ghee & water. Traditionally these were made with stone ground whole wheat flour. There are also variations made with all-purpose flour & eggs known as the malbar parotta or mughali paratha. #indiandish #indianfood #paratha
