Blue cheese tart

Caramelised Fig & Blue-Cheese Tart. This is a great dish to prepare for a group in a flash. The caramelised fig, blue cheese, and balsamic vinegar work beautifully together, while the store-bought pastry eliminates fuss.

A dessert recipe great for a special meal or party treat

A lovely vegetarian main for your Christmas dinner or a dish to add another element to a Boxing Day buffet. Shop-bought shortcrust pastry makes life easy and is given a clever twist with added walnuts. You can use up any leftover blue cheese for the wintery pear and blue cheese filling

These fig jam, pear and blue cheese tarts are SO easy to make and oh so delicious. Perfect for your next party or backyard barbecue!

Bacon Blue Cheese Caramelized Onion Tart with just five ingredients total, the perfect easy appetizer for a party that can be prepped and frozen ahead.

This onion and blue cheese tart is made with roasted onions and a rich blue cheese filling in a flaky savory crust.

A vegetarian shortcrust tart filled with cottage cheese and pearl onions. This savoury pie is a lovely vegetarian lunch option, with a nice salad and a glass of white wine.

Let seasonal pears take centre stage in this marvellous walnut and blue cheese tart. It makes an ideal starter, lunch or alternative cheese course

A great recipe for when pears are in season, we love how the intensity of the blue cheese is complemented and lightened by sweet and tart pears.

The flavour combination of these tarts is truly a match made in heaven. Sweet, soft pears with creamy, salty blue cheese, piled on flaky puff pastry and scattered with crunchy walnuts. I served these with a dollop of creamy, thick yoghurt on the side which I thought cuts through the richness a bit. But I can't decide whether I like these better with or without the yoghurt - you choose!