Butternut squash lasagna

A vegetarian lasagna make with a creamy mixture of butternut squash puree topped with a spinach, garlic and ricotta cheese mixture and topped with mozzarella cheese.

This fall butternut squash lasagna swaps pasta for butternut squash layered with a chicken sausage meat sauce, ricotta, and mozzarella. Simply wonderful, you won't miss the pasta!

With the perfect combination of herbs, cheeses, and velvety butternut squash, this Butternut Squash Lasagna will make every bite a delight.

Get your cheesy, vegetable-packed, cozy fix with this lasagna-inspired casserole that uses tender slices of butternut squash in place of traditional noodles.

This noodle-less butternut squash lasagna is perfect for butternut squash lovers! It's a healthier and lower carb version of a traditional lasagna. It's naturally gluten-free and grain-free too!

Butternut Squash Lasagna with Spinach is an amazing fall casserole combining lasagna noodles with a creamy butternut squash sauce and a cheesy spinach layer. This meatless lasagna has plenty of protein to fill you up and so much taste!

Creamy butternut squash sauce meets pasta, kale, and mushrooms in a delicious twist on classic lasagna. Bursting with fall flavor and just 10 ingredients required!

This healthier Butternut Squash Lasagna with Spinach is made with warm fall flavors like squash, rosemary, and sage layered with creamy cheese and soft lasagna noodles. It makes a wonderful healthy family dinner that is the ultimate comfort food.

This Butternut Squash Lasagna is a delicious vegetarian version of classic lasagna. With creamy sauce, sage and ricotta cheese.

Butternut squash lasagna has layers of homemade butternut squash sauce and a cheesy spinach mixture all baked until beautifully golden.