Chicken fahita

I thought Chicken Fajitas were nothing but a sizzly showman at the Mexican restaurant: WAY overrated with their steamy smoky cast iron entrance. (Like, get over yourself already.) Then I tried making a recipe at home with my own marinade. Whoa! Tender juicy blackened chicken, partying in your tortilla with perfectly cooked peppers and onions. I didn't even like fajitas, and now I'm going to run away with them (we're never coming back)! I will show you just how to make them!

Chicken Fajitas are a classic Mexican dish that is served with perfectly seasoned chicken strips with sauteed bell peppers and onions.

Quick and Easy Chicken Fajitas are simple to make with just five ingredients! These fajitas are filled with great southwest-inspired flavor.

This chicken fajitas recipe is packed with flavor and comes together in under 30 minutes for a quick and easy weeknight dinner that the whole family will love!

Make these easy chicken fajitas your new go-to weeknight dinner! They cook up quickly in a skillet & everyone can serve themselves their favorite toppings.

These simple Honey Lime Baked Chicken Fajitas are simple to make and full of flavor and spice. This sheet pan dinner is served in under 30 minutes! A touch of honey, lime and smoked paprika combine for an out of this world flavor the whole family will love!

Sizzle up restaurant-quality chicken fajitas at home with tender, marinated chicken, sliced peppers & onion wrapped in warm tortillas with all the fixings!

Flavorful and tender chicken strips, fresh veggies, gooey cheese, and crunchy tortilla chips nestled between crisp oven-baked tortillas.

Authentic Mexican chicken fajitas (fajitas de pollo) are healthy, easy and loaded with flavor. A one pan meal ready to serve in 30 minutes!

These easy, flavorful, sheet pan chicken fajitas are sure to become a favorite! They're oven-roasted to perfection!