Glazed onions

Sweet & Sticky Red Onion Chutney, perfect with cheese at Christmas

I always have pearl onions on hand to add to stews and vegetable dishes—they're great pickled too. Every Thanksgiving, I make this glazed onion dish. It can easily be made ahead and reheated. —Ann Sheehy, Lawrence, Massachusetts

How to make the BEST Balsamic Caramelized Onions using only 5 ingredients, these are mind blowingly good!

Caramelized onions add a whole lot of flavor with very few ingredients and even less effort, so long as you know the secrets. Here's how to do it.

Pair these balsamic roasted onions with grilled steak or shrimp for a restaurant-worthy dinner. #balsamiconions #onionrecipes #caramelizedonions #easysidedish #bhg

I have the secret to perfect Caramelized Red Onions right here! Once you learn how to caramelize onions this way, you'll find every excuse to make them. Ready in 20 minutes!

Slow-cooked caramelized onions are sweet, flavorful, and oh so addictive. They’re easily made in a skillet on the stovetop with just a few ingredients and some patience. Today, I’m sharing easy directions for how to make caramelized onions.

Easy to make balsamic glazed cipollini onions are the perfect and elegant accompaniment to roasted meats and or vegetables. This delicious side dish has a delicious balance of savory, sweet and loads of flavor.

Caramelized onions are onions that have cooked low and slow, turning sweet and golden. They're incredibly easy to make and add a burst of flavor when topped on burgers or steak, or used in soups, casseroles and dips.