Ground beef pasta

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This Philly Cheesesteak Pasta boasts the cheesy goodness of Philly Cheesesteak, with the speedy convenience and comfort of a skillet, on your table in just over 30 minutes! This recipe uses budget-friendly, juicy ground beef instead of steak (or sub ground turkey), in a luxurious provolone cheddar sauce loaded with cheesesteak flavors and your choice of add-ins. It will quickly become a go-to family favorite everyone will want seconds of!

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Lasagna Pasta is a hearty and delicious one pot dish, made with mini penne pasta, lots of mozzarella cheese, the perfect spices and seasoned ground beef all cooked in a skillet and served warm with your favorite sides.

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Are you craving a hearty, homely pasta? Dive into a skillet filled with luscious pasta shells, juicy ground beef, fresh spinach, and tangy tomatoes, all enveloped in a velvety Italian seasoned sauce. Did we mention the generous sprinkle of Parmesan? Ready in just 30 minutes

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