Lemon poppy seed scones

These easy lemon poppy seed scones are flavored with lemon zest and poppy seeds, and topped with a sweet lemon glaze.

Think scones are dry and/or difficult to make? Think again! These Lemon Poppy Seed Scones are moist, tender, melt-in-your-mouth delicious and RIDICULOUSLY EASY!

Fluffy and zesty melt-in-your-mouth-lemon scones peppered with poppy seeds and topped with a sweet and tart lemon icing.

For fans of the combination of tart citrus and crunchy, nutty poppy seeds, these tender lemon poppy seed scones are sure to become a fast favorite!

These Lemon Poppy Seed Scones are the perfect spring and summer treat! They are loaded with the perfect lemon flavor and topped with an irresistible glaze!

Lemon Poppy Seed Scones are soft, moist scones filled with poppy seeds and freshly grated lemon zest, drizzled with a delicious lemon glaze. They're perfectly paired with your morning coffee, afternoon tea, and are a wonderful addition to a brunch menu or Sunday breakfast.

A tender, buttery scone that is full of lemon zest, crunchy poppy seeds and hint of ginger. The dough is kneaded to create layers of flaky goodness and they can be frozen to enjoy during the week.

Bright, sunshine-y lemon poppy seed scones come together easily in your food processor! So easy! Recipe includes a how-to video!

Start your morning with a citrusy breakfast treat! These lemon poppy seed scones are tender, moist and topped with a sweet lemon glaze.

These scones make the perfect breakfast or high tea treat! They are moist, pillowy soft, yet still golden and slightly crisp on the outside. Suffice to say, it is impossible to stop at just one! The scones are incredible on their own, but when topped with this zesty lemon glaze, they are out of this world!