Red lentil turkish soup

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This traditional Turkish Red Lentil Soup (Mercimek çorbası) is a uniquely fragrant, healthy and easy to make soup, perfect for chilly days. Vegan and GF.

Spicy red lentil soup with potato, onion and carrot flavors.

This traditional Turkish Red Lentil Soup (Mercimek çorbası) is a uniquely fragrant, healthy and easy to make soup, perfect for chilly days. Vegan and GF.

Classic soup that's easy to make and packed with flavour.

One of my favorite food when I lived in Turkey. The taste of this red lentil soup brings back to me the memories when I lived Istanbul, Antalya. You can make this soup weekly and refrigerate it and take it out every time you felt like a light dinner. Besides the method below I know a quick way where you can boil all ingredients without the spice and oil. Beat them in the mixer, bring them back to the cooker add the spice oil etc ... and cook for about 5 minutes. If you want to make it like a…

30-Minute Turkish Red Lentil Soup!

Nico Pallotta on Instagram: "Creamy Turkish Lentil Soup (30 mins) Turkish lentil soup or Mercimek çorbası is a staple of Turkish cuisine where red lentils are simmered in a tasty broth with veggies and warm spices. Turkish red lentil soup is easy to make in 30 minutes and one pot. It has a smooth and comforting texture and a warm and soothing flavor, with a hint of tanginess from the fresh lemon juice. GET RECIPE: https://theplantbasedschool.com/turkish-lentil-soup/ INGREDIENTS: 2…

The Turkish red lentil soup is blended smooth and served with a special topping. This is a simple one pot weeknight soup recipe.

I had to make this soup when I read the story behind it. It sounds like an ancient myth but is actually from the 20th century. I love a tragic love story that includes a recipe don’t you?R…