Shrimp sausage chicken gumbo

This AMAZING New Orleans Gumbo is made with a dark roux, vegetables, chicken, sausage, and shrimp, and served over rice. It's packed with flavor!

This gumbo recipe is a soul-satisfying taste of New Orleans, loaded with juicy chicken, smoky Andouille sausage, plump shrimp and bold spices - it's one for the recipe binder!

This Shrimp and Sausage Gumbo is an aromatic and meaty one-pot stew with a rich roux-based sauce that's delicious served over rice.

One Pot Chicken, Sausage and Shrimp Gumbo is a tasty, complete meal in one. It has Creole seasonings that make it flavorful, delicious soup!

Watch Recipe Video Above. New Orleans Shrimp Sausage Gumbo has an intense, complicated flavor that comes from making a patiently toasted roux, cajun spices, shrimp stock and finally okra which makes this thick, rich stew even better. This is a weekend project that's totally worth the time you'll spend on it because a big pot of this will bring the best kind of satisfaction.

My favorite gumbo recipe is made with a richly-flavored dark roux, your choice of proteins (chicken, sausage and/or seafood), lots of veggies, and served with rice. So hearty and delicious!

Easy Shrimp and Sausage Gumbo: A hearty, flavorful dish combining tender shrimp, smoky sausage, and aromatic spices for a delicious meal.

This Slow Cooker Chicken Shrimp Sausage Gumbo is a New Orleans inspired dish that's full of flavor! And it's freezer friendly!

This recipe for Chicken, Sausage, and Shrimp Gumbo starts with a dark roux which gives the gumbo tons of amazing flavor. I'm also showing you my tips and tricks for making the perfect dark roux the easy way!

This slow-simmered stew of okra, shrimp, sausage, beans, and tomatoes is built upon a potent ham hock broth. Okra and shrimp stew is well-known in the Carolina Lowcountry, which is home to the Gullah, or Gullah Geechee, people. Its ingredients reflect a wise use of the land and sea, and its cooking methods and simple techniques reveal a cultural wisdom that simmers up both deep flavors and emotions. This long-simmered, complexly flavored mix of vegetables and seafood takes a bit of time, but…