Snapper francese recipe

This recipe for super tender and flakey Red Snapper with Lemon Caper Butter Sauce is a healthy and delicious meal that's ready in 15 minutes!

I love this tangy lemon flavored sauce. It's quick, tasty and light. I serve it on a bed of buttered spaghetti or rice for my family. I'm a diabetic so I serve mine over spaghetti squash or zucchini. It's just perfect either way. You can use this recipe for chicken as well, just substitute 2 large chicken breasts, cut in half to make 4 thin fillets.

Snapper Francese. Discover our recipe rated 3.9/5 by 13 members.

A combination of honey and mustard basted all over the flaky juicy pan-seared snapper is super delicious and very healthy.

Indulge in flavorful Baked Red Snapper Fish, a southern delicacy. All you need is a little bit of creole seasoning and some citrus.

Introduction Red Snapper with Creamy Creole Sauce is a delectable dish that brings together the freshness of red snapper with the rich, savory flavors of Creole cuisine. This recipe is ... Learn more

Spicy red snapper topped with fresh mango salsa. Spiced Red Snapper with Mango Salsa Yield: 4 servings Prep: 10 minutes Cook: 10 minutes Ingredients 4 red snapper fillets Spice Rub 2 teaspoon…

This delicious pan-seared red snapper is made with fish seared in butter and oil, and then served with a lemon and caper pan sauce.

Enjoy a flavorful, pan-grilled fish seasoned with bold Cajun spices. If you love Cajun-style cuisine, this Louisiana-inspired recipe is perfect for spicing p your weeknight dinners.

Instructions: Heat the olive oil and butter in a large non-stick skillet over medium high heat. When the butter is melted, add the garlic and cook until