Desserts & Baking

An impressive dessert can finish off an elegant meal or a muffin can make a delicious snack. No matter the occasion, we have got you covered! Choose from a variety of cakes and pies to quick bread, squares and cookies.
more
204 Pins
·2y
Decadent, rich and delicious! Celebrate St Patrick's Day with this chocolate bundt cake recipe! 🎂 Best Chocolate Bundt Cake Recipe, Chocolate Bundt Cake Recipe, Easy Bundt Cake Recipes, Easy Bundt Cake, Nothing Bundt Cakes, Cake Blue, Chocolate Bundt, Bundt Cake Recipe, Chocolate Bundt Cake
Chocolate Stout Bundt Cake | Blue Flame Kitchen
Decadent, rich and delicious! Celebrate St Patrick's Day with this chocolate bundt cake recipe! 🎂
a plate with some food on it and the words valentine's day our signature crepes suzette
Our Signature Crepes Suzette | Blue Flame Kitchen
A simple French dessert made easy with a BFK flair! This is perfect for brunch or a light alternative after dinner. Visit our website for more cooking tips and tricks! https://www.atcoblueflamekitchen.com/en-ca/about-us/newsletter.html
a metal bowl filled with different types of chocolates
How to Temper Chocolate with Chef Leigh Anne
Did you know there are different kinds of chocolate for candy and baking?! Learn how to temper your chocolate perfectly with Chef Leigh-Ann from the Blue Flame Kitchen.
an easy to make pumpkin roll with cream cheese frosting and pecans on top
Spicy Pumpkin Roll | Recipes & Menus | Blue Flame Kitchen
Get cozy this fall with this tasty Spicy Pumpkin Roll. For more easy and delicious recipes, subscribe to our newsletter. https://www.atcoblueflamekitchen.com/en-ca/about-us/newsletter.html
a woman preparing food on top of a cutting board with the words how to make espresso shortbread
Espresso Shortbread | Blue Flame Kitchen
Channel your inner barista with these delicious Espresso Shortbread cookies! Visit atcoblueflamekitchen.com for more tips and recipes.
These homemade granola bars are easy to make and freeze for a quick grab and go snack or to pack into your lunch. 

Blueberry Granola Bars Blueberry Granola Bars, Granola Bars Healthy, Blueberry Granola, Granola Bars Recipe, Bars Healthy, Healthy Granola Bars, Blueberry Chocolate, Granola Recipe Bars, Homemade Granola Bars
Blueberry Granola Bars
These homemade granola bars are easy to make and freeze for a quick grab and go snack or to pack into your lunch.
a close up of a pastry with a leaf on it's top and red sauce in the middle
Buttermilk Panna Cottas | Blue Flame Kitchen
Buttermilk Panna Cottas, a recipe from ATCO Blue Flame Kitchen.
small desserts with strawberries and whipped cream in glass containers on a table top
Raspberry Chocolate Mousse | Blue Flame Kitchen
Raspberry Chocolate Mousse. Both decadent and gluten-free.
four pieces of cake sitting on top of a white plate
Quinoa Brownie Ice Cream Sandwiches | Blue Flame Kitchen
Quinoa Brownie Ice Cream Sandwiches, a recipe from ATCO Blue Flame Kitchen's Everyday Delicious 2013 cookbook.
a banana split with ice cream, chocolate sauce and strawberries on the side sitting on a glass plate
Peanut Butter Ganache | Blue Flame Kitchen
Peanut Butter Ganache, a recipe from ATCO Blue Flame Kitchen's From the Grill 2014 cookbook.
a cup filled with hot chocolate topped with marshmallows
S'more Hot Chocolate | Blue Flame Kitchen
S’more Hot Chocolate. Great as a special treat for kids.
three pieces of chocolate cake on a white plate
Chocolate Banana Loaf | Blue Flame Kitchen
Chocolate Banana Loaf, a recipe from ATCO Blue Flame Kitchen's Everyday Delicious 2011 cookbook.
chocolate chip cookies and one cookie are on a plate
Double Chocolate Cherry Cookies | Blue Flame Kitchen
Double Chocolate Cherry Cookies, a recipe from ATCO Blue Flame Kitchen's Holiday Collection 2014 cookbook.
two glasses filled with hot chocolate and whipped cream
Chocolate Coffee | Recipes & Menus | Blue Flame Kitchen
Chocolate Coffee, a recipe from the ATCO Blue Flame Kitchen.
three pieces of chocolate cake sitting on top of each other
Chocolate Espresso Brownies | Blue Flame Kitchen
Chocolate Espresso Brownies, a recipe from ATCO Blue Flame Kitchen's Holiday Collection 1999 cookbook.