Cream cheese carrot coffee cake

Carrot Coffee Cake with Cream Cheese Glaze ~ it's not just an excuse to eat carrot cake for breakfast (ok maybe it is) but it's also a fresh take on a classic dessert, with a buttery streusel topping and a sweet, tangy glaze. Brunch anyone?

Carrot Cake Coffee Cake is a delicious combo of carrot cake, coffee cake and a cheesecake. Moist and flavorful carrot cake topped with cheesecake layer and crunchy cinnamon streusel crumb topping is perfect for Easter brunch or any spring breakfast or snack.

I haven’t always been a lover of carrot cake. Although I can’t remember exactly when I really started enjoying it, I know that it was in my adult years. And the first thing I know that I liked about carrot cake is the cream cheese frosting!! Because everything tastes better with cream cheese right!?! I’mKeep Reading...

Better than you could get at any coffee shop, these muffins melt in your mouth!

This is not your ordinary carrot cake recipe. Carrot Bundt Cake is wrapped around a cheesecake filling and covered with cream cheese frosting. It makes an impressive centerpiece for any dessert table!

Easy yet full of flavor, this Carrot Coffee Cake is the perfect brunch dish for your next celebration. A delightfully decadent cake full of shredded carrots and nuts with a crumb topping and a cream cheese glaze make this the ideal recipe for brunch.

A super simple, moist and tender Carrot Cake with Dulce de Leche Cream Cheese Frosting with pineapple and coconut that is so good that you’ll be making it all the time!

This Carrot Cake Coffee Cake is our absolute favorite coffee cake. A traditional crumb coffee cake is mixed with the flavors of carrot cake for a delicious twist on brunch.

Better than you could get at any coffee shop, these muffins melt in your mouth!