Ham Pizza

This leftover ham pizza can be made using store-bought ingredients, but just remember to adjust cooking time accordingly to your dough's instructions!

Sure, Easter's going to look a little different this year—but you don't have to forgo ham just because your family won't gather for a holiday feast. This collection of Easter ham breakfasts (everyone loves a classic Ham Biscuit), sides (this Ham Pasta Salad is a winner on any table), and entrées (may we recommend this Pasta Primavera with Ham and Mushrooms?) is deliciously non-traditional.

My favorite pizza crust topped with barbecue sauce, pineapple, ham, bacon and lots of cheese. This unique and flavorful Hawaiian-style bbq pizza is always a hit with our family!

Caramelized onion, ham, and gruyere come together to create layers of sweet, savory, buttery and nutty flavors – so familiar yet so complex.

Cordon Bleu Pizza with a garlic cream sauce, chicken breast, ham strips, green onions and Italian cheeses.

This delicious homemade Hawaiian pizza is very easy to make and perfect for any occasion. Made with fresh pineapples, ham, and spices as the toppings. You can make your own dough or use store-bought! Makes one 12-inch pizza.

Mushroom and Ham White Pizza - roasted garlic white sauce with sauteed mushrooms, cheese, and ham make for a delicious pizza. Great way to use what you already have on hand!

Ham and croquette pizza? Yes, a dash of cream, sprinkle of salt. Some mozzarella, ham, and croquette. Bake & serve with thickly grated Parmigiano

Loaded with goats' cheese and parma ham, this pizza will make your Friday night.

Keep this easy Ham & Cheese French Bread Pizza recipe up your sleeve for when you need a quick lunch or dinner idea for these jam-packed times ... whether it's for a busy weeknight, Saturday lunch, or to slice up and send in the kiddos' lunchboxes. Not to mention, it's a fabulous recipe for enjoying leftover ham, too.