Making bacon
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Pork Belly recipe adapted from Food & Wine and other sources mentioned in the post.
Making bacon at home is not difficult. You can add your own blend of spices to create the perfect taste for your family. This recipe is for a basic homemade bacon.
Once you make this homemade bacon recipe, you'll never look back. With a flavor like no bacon you've ever had before, you'll be amazed at what bacon SHOULD taste like. It's also sugar free, nitrate free, and Whole30 compliant.
There's bacon and then there's homemade smoked bacon. If you're a bacon fan, you've got to make your own bacon at home!
There is no secret recipe for the best home-cured bacon. It's all about the meat. Go buy the best, the freshest pork belly, sprinkle some salt and seasonings on it, vacuum seal and refrigerate. Two-three weeks later, you will have the best bacon you've ever had. Bacon curing methods There are three methods of curing...Read More
Bacon. It has a wonderful place in human history. Humans have eaten it for thousands of years, traded it as a staple of economies, and most recently, turned it into an internet meme. It’s no mystery why we have a love affair with Bacon. It’s the Christina Hendricks of meat products. The smell of bacon |
Making your own Homemade Smoked Bacon is a bit of a process, but it's 100% worth the effort. It's ridiculously delicious as well!
