Arab dishes

Lamb Shank and Rice is a popular Mediterranean dish that has an extraordinary savor because of its rich spice blend characteristic to the Middle East. The Lamb Shank is slow-cooked with the spices for the flawlessly tender bites and intense aroma of it all is just to die for. The rice of the Lamb Shank and Rice recipe is cooked in the same broth that comes out like wisps of feather, almost ethereal.

This Egyptian classic rice and lentil dish with elbow pasta, caramelized onions, and a delicious tomato sauce. There is a lot going on here, and all of it works together so well.

This authentic Kousa recipe is a popular Middle Eastern dish made with a spiced beef & rice mixture stuffed in squash and cooked in a garlicky tomato broth!

Ful Medames – Vegetarian Fava Bean Stew ,

Chicken Kabsa is an aromatic Saudi Arabian dish that features fragrant rice, tender browned chicken and a delightful blend of spices.

Middle Eastern white bean stew or fasolia baida. Simply a hug in a bowl

Batata harra is a Lebanese side dish made with crispy roasted potatoes and tossed in a zesty garlic cilantro sauce. A spicy and delicious Middle Eastern favorite!

This collection of authentic Middle Eastern Recipes highlights the wide variety their cuisines and cooking techniques. We love this essential homemade hummus:

In a large pot, bring water to a boil and add cleaned, trimmed lamb shanks. Boil lamb shanks for 10 minutes to remove impurities. Drain and remove lamb from the...

This recipe has all the flavors of a traditional ouzi cut down into 30 min for the most flavorful ouzi rice. It is packed with notes of cinnamon, allspice, peas, carrots, and ground beef. Give this a try!