Smoked low country boil
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If you’re looking for a Southern classic that takes full advantage of the bounty of land and sea, you won’t be disappointed with a Lowcountry boil. With the perfect combination of smoked sausage, red potatoes, and seafood, it’s almost a complete meal in itself. But the best country boil feasts always have a side or...Read More
Looking for a delicious Cajun Seafood Boil Recipe? Grab a variety of seafood, some sausage, potatoes, and sweet corn. Mix up a deliciously spicy and garlicky seasoned broth and buttery dipping sauce to take it to the next level!
This classic Low Country Boil recipe is the perfect feast for potlucks, family get togethers, and other celebratory meals.
A seafood boil is a great way to feed a crowd and requires very little prep work. The beauty of a seafood boil is that you can add whatever seafood that you like. I used crab legs and shrimp but lobster tails would be amazing in this dish as well. I love one pot dishes and this is the ultimate version of that because the addition of corn, sausage and potatoes allows for everything to cook together in an amazingly seasoned broth. Once you have everything perfectly cooked through, adding a…
This Low Country Boil is a blend of shrimp, crab, sausage, corn and potatoes, all cooked together to create a hearty dinner.
A Lowcountry Boil is a classic Southern recipe. This combo of shrimp, sausage, corn and potatoes is ideal for a backyard party with friends!
Bring summer to your plate in as little as 20 minutes with this easy cajun shrimp boil recipe. Perfectly cooked shrimp, potatoes, corn, and smoked sausage flavored with Old Bay and drenched in a flavorful Cajun butter sauce!
