Frozen turkey

Yes, you absolutely can cook a completely frozen turkey. Low and slow renders a gorgeously moist, tasty - and most importantly, SAFE - turkey.

If done incorrectly, the defrosting process has the potential to bring a ton of illness-causing bacteria to your holiday table.

A strain of drug-resistant salmonella, which has sickened 164 people and killed one, has been linked to raw turkey sold in Illinois.

The National Turkey Federation wants you to be thankful for a perfectly thawed turkey to cook this Thanksgiving. To help, they’ve shared these four tips on how to properly thaw a turkey:Allow 24 hours thawing time for every 4 to 5 pounds of whole, frozen turkey. Thaw turkey, unopened, in the...

What to Do If Your Turkey's Still Frozen

Still have questions about dry-brining your Thanksgiving turkey?

A super simple, super easy recipe for roasting a beautiful turkey this Thanksgiving with a flavorful sweet and spicy fig preserve with bold flavors that remind me of autumn.

Deep Fried Turkey is crispy, brown, and juicy. You can expect the most flavorful turkey you have ever tasted with this delicious recipe.

Butterball whole smoked turkeys are fully cooked, always juicy, tender and full of flavor. They require no brining or seasoning and less time in the oven than uncooked whole turkeys.

Buy a succulent turkey and chicken online, delivered to your doorstep. Enjoy farm-fresh poultry for delectable meals. Explore a variety of cuts and sizes, perfect for any culinary delight.