Marinara sauce homemade for canning

Home canned marinara sauce is easier than you think to make! Using only fresh summer tomatoes, onions, garlic, basil, and basil, this is a fun project that will give you fresh sauce to use all-year long! The only preservative used in this canning process is some bottled lemon juice so the ingredients are kept to a minimum.

Take advantage of farm-fresh tomatoes with this easy canning marinara sauce recipe. Enjoy homemade goodness all year round!

This fresh tomato Marinara Sauce recipe is perfect to can or freeze. Use it as pasta sauce, pizza sauce, or for dipping bread sticks!

You won't find a more flavorful marinara sauce - it's easy to make and is absolutely PACKED with flavor! Canning instructions included so you can enjoy the fresh flavor of tomatoes all year long!

This easy Homemade Marinara Sauce is perfect for pasta, meatballs, pizza, and as a dipping sauce! Make it with canned or fresh garden tomatoes and a few other simple ingredients. #marinarapastasauce #marinarasaucefromscratch #italianrecipes

In need of a quick meal? This recipe for canning homemade marinara sauce in your water bath canner has you covered. Have a batch of herbaceous marinara sauce made with fresh tomatoes at your fingertips.

If you're looking for a simple marinara sauce to can that is super versatile...look no further. I depend on this spaghetti sauce for so many different recipes!

This fresh tomato sauce with basil and garlic is an incredibly simple sauce recipe perfect for topping pasta, serving with meatballs, or using on pizza or flatbreads. Grating the tomatoes on a box grater serves to both crush them and remove them from the skins - no blanching required! With a boost of flavor from adding tomato pasta and infusing garlic flavor into every bite of the sauce, as well as some butter melted in at the very end for richness, you'll love this easy from-scratch tomato…

Home canned marinara sauce is easier than you think to make! Using only fresh summer tomatoes, onions, garlic, basil, and basil, this is a fun project that will give you fresh sauce to use all-year long! The only preservative used in this canning process is some bottled lemon juice so the ingredients are kept to a minimum.

Our go-to recipe for homemade marinara! this Marinara sauce tastes better than any store-bought canned marinara and takes less than 30 minutes to make. This is crazy good with spaghetti and meatballs as a pasta sauce or in lasagna as a tomato sauce. So good!