eatery.
715 Pins
·2w
Tasty on Instagram: "THE PERFECT CRISPY PERSIAN TAHDIG…. aka crispy rice!! Here’s how you can make it at home?? INGREDIENTS 3 cups long grain basmati rice 1 teaspoon pink himalayan salt 4½ cups filtered water ¼ teaspoon saffron ¼ teaspoon turmeric ½ cup avocado oil 2 tablespoons salted butter, cubed PREPARATION Place the rice in a large pot and fill it with cold water. Swirl the rice with your hand, then drain the water. Repeat this process two more times until the water runs clear. Let it sit for an hour. Add rice to a large pot with 4½ cups water and salt. Add salt, then place on the stove to parboil over medium/high for 5-7 minutes until the rice is soft on the outside but slightly hard on the inside. Then drain. In a small bowl, whisk together 2 tablespoons of hot water, saffron, tur
Easy Italian Antipasto Pasta Salad
Italian Antipasto Pasta Salad - the epitome of summer pasta salads! It's loaded with fresh pasta, cured meats, cheese & a variety of veggies all tossed in a zesty homemade Italian vinaigrette! Easy to put together & incredibly flavorful, it's always a potluck favorite!
·
25m
