Breakfast tart recipes

Have you noticed a lot of healthier recipes around here lately? My husband and I have been on a healthy kick.

A deliciously rich Egg & Bacon breakfast that is ready in less than 30 min. Perfect for Sunday mornings or special occasions.

Boursin cheese, eggs, prosciutto, and arugula salad are topped on a buttery puff pastry to make up this Baked Prosciutto and Egg Breakfast Tart. Its bright, savory, and creamy flavors are perfect for spring!

My Bacon and Egg Galettes make an ideal breakfast or brunch. Simple to prepare, can be made in advance, and taste divine!

Breakfast Fruit Tarts with Granola Crust are crunchy granola tart shells filled with yogurt, homemade lemon curd and topped with fresh fruit! {GF, VEG}

Use up last night's leftover cooked vegetables and prepare these mini quiche 4 different ways for an impressive brunch.

A few tips on caramelizing: low and slow. You don’t want to burn them. Add a little kosher salt at the beginning, to aid in the release of moisture, and soon you’ll have some buttery golden strands of onion goodness.

The unsung hero of this dish? The nutty-sweet garlic.

Puff Pastry Breakfast Tarts are the ultimate easy-yet-elegant breakfast. You can make this breakfast with just mere minutes of active preparation time, and only 15 minutes of bake time. Plus you can add your favorite vegetables and cheese.

This simple berry cheese tart is a fun cross between a lazy man's tart and a cheesecake. But it's made with a flaky, buttery puff pastry base, a fluffy, and light cream cheese filling and topped with fresh fruit bursting with summer sweetness. Recipe easily doubles.