Fish pie

Fish Pie, sometimes called Fisherman's Pie, is a classic British standby featuring a creamy, smoky fish stew topped with a rustic mashed potato crust.

Fish pie is a family favourite, and this Jamie Oliver fish pie recipe is no exception. Packed with haddock or cod, baby spinach, and of course, boiled eggs.

Nothing beats a creamy fish pie for some hearty comfort food. My award-winning fish pie is always on our recipe rotation at home.

These easy Fish Pot Pies are packed full of tender fish and a rich creamy sauce, then topped with a pastry disk and baked to golden perfection.

Who better to trust to help you make a creamy, comforting fish pie than the king of all things fish and seafood, Rick Stein? In this ultimate recipe he switches the potato topping for a puff pastry crust with delicious results.

Discover how to make fish pie with Rick's ultimate fish pie recipe that you and your family will simply adore. Read more here.

Warm and comforting, Jamie's easy fish pie is just what you need on these chilly January evenings. | Tesco

Fish Pie is a classic British dish that's easy to make and can be made with a variety of fish and shellfish, my recipe is gluten free and can be dairy free.

A simple fish pie recipe that’s quick and easy to prepare. Portion into ramekins and freeze for quick toddler meals or cook in a big dish for the perfect family supper

I adapted this gluten-free fish pie recipe from Jamie Oliver’s first cookbook, Happy Days with the Naked Chef. I made it dairy-free and healthy with loads more veggies and streamlined the steps to dirty fewer pans. I would have never thought to add hard boiled eggs if not for Jamie, but they are SO good. To make this low FODMAP simply omit the leeks.