Winter tarts

Blood Orange Earl Grey Tarts: little pâte brisée tart shells filled with earl grey pastry cream and topped with blood orange segments and crushed pistachio

I always feel like cranberries don’t get enough love when it comes to desserts, so this year I wanted to come up with a recipe where they were really the star of the show. So I whipped up some cranberry curd and paired it with a shortbread crust, for a simple, yet stunning tart. I topped it with a few sugared cranberries, rosemary, and meringues. Whipped cream would also be a great option if you don’t want to fuss with meringues! You can always use a star tip to pipe on whipped cream to make…

this post is kindly sponsored by Kerrygold but all opinions stated are my own. thank you for reading! Every year, there comes a time when the days are suddenly a little shorter and the air fills with nostalgia and just a touch of crisp. There’s an unmistakable crunch with every step and all the familiar […]

Blood orange tart makes the most of winter citrus with blood orange curd filling gently baked into a buttery almond flour crust. Optionally gluten-free.

Maple Mascarpone Fig Tart | Browned Butter Blondie | A light and flakey puff pastry cookie crust filled with a maple mascarpone cream and topped with fresh figs and maple candied pecans. This easy, almost no-bake dessert may look fancy but is made with simple ingredients in under thirty minutes.

Gingerbread amaretto chocolate tart is a beautful dessert that will knock your guests' socks off. Fragrant gingerbread base contrasts beautifully with creamy chocolate and amaretto ganache. Can be GF too.

This tart features a sweet shortbread pâte sucrée crust, a rich layer of silky chocolate mascarpone, and a piped topping of just-sweet-enough coffee mascarpone. Dusted with a layer of cocoa powder, it's basically a tiramisu tart!

This Cranberry White Chocolate Tart is a delicate and elegant dessert you can prepare for Christmas. It is one of the most beautiful, colorful and flavorful tarts I have ever prepared. The tart consists of a pâte sablée crust made with almonds, a white chocolate almond crunch, a cranberry orange layer and white chocolate ganache. The tart is beautifully decorated with red currants, sugar-coated cranberries, and cinnamon sticks, all dusted with powdered sugar.

This Holiday Dark Chocolate Ganache Tart is the ultimate show-stopping holiday dessert. Each bite is perfectly balanced between sweet ganache, sugared cranberries, pomegranate seeds, and buttery shortbread tart dough.

Apple Walnut Tart with Maple Custard: As pretty as it is delicious! This is a "wow" dessert!