Coconut cream cupcakes

These Coconut Cream Pie Cupcakes are made with a moist coconut cupcake filled with coconut cream filling and topped with coconut frosting!

These Coconut Cream Pie Cupcakes feature light, moist and airy coconut cupcakes filled with coconut custard, topped with creamy coconut frosting and dipped in toasted coconut. Coconut Lovers, meet your new addiction!

Easy Coconut Cream Pie Cupcakes are the perfect combination of coconut cake with a coconut mousse and topped with whipped cream.

These coconuts are a coconut lover's dream. A moist coconut cupcake is topped with a delicious coconut frosting and then topped with a sprinkle of sweetened coconut.

These Coconut Cream Cupcakes are made from a cake mix and are the easiest cupcakes ever! Learn how to make cake mix cupcakes!

These Coconut Cream Cupcakes have a yellow cake base filled with homemade coconut cream and topped with Swiss meringue buttercream.

Make the fluffiest coconut cupcakes filled with sweet coconut flavor, frosted with creamy coconut frosting and topped with toasted coconut!

Light almond and vanilla flavored cupcakes stuffed with coconut custard and topping with a light as air whipped cream and mascarpone topping.

Ina Garten's Coconut Cupcakes ~ these easy-peasy tender cupcakes are topped with the most insanely delicious coconut cream cheese frosting!

This Coconut Cream Cheese Frosting recipe swaps the vanilla with coconut extract for a smooth flavor. It's thick, pipeable, and uses less powdered sugar than most other recipes. (Only 1 1/2 cups!) Easy to add shredded coconut flakes to, if desired.