Coffee curd

Move over lemon curd and meet your intoxicating cousin, coffee curd. This luscious filling can be used to fill sandwich biscuits, tarts or candy centers or use as a topping like you would caramel. We won't tell if you just want to lick it off the spoon!

This recipe for Coffee Pastry Cream is delicious, the perfect filling for napoleons, profiteroles, tarts, cakes and more! You will love this spin on pastry cream, view the step-by-step photos for easy success!

Making your morning toast sing everyday is easier than you think, and this coffee-loaded, home-churned butter is just what you need to do the trick.

This espresso coffee custard is an Italian-inspired, straightforward recipe that tastes like your favorite Starbucks latte.It’s creamy, velvety, easy to make, and bursts with real coffee flavor.

Indulge in the ultimate coffee-infused treat with our delectable Coffee Pastry Cream recipe! Elevate your desserts with this luscious and creamy filling or frosting, bursting with the rich flavors of coffee and velvety smooth texture. Perfect for adding a caffeinated kick to your sweet creations. Try it today and elevate your dessert game!

Delicious Coffee Caramel Sauce, where the deep notes of coffee meet the sweetness of caramel.

This homemade apple curd is luxurious and incredibly versatile. With just six ingredients its easy to make and a great way to use lots of fresh apples.

This decadent chocolate caramel sauce is rich, thick and creamy. The perfect dessert sauce for for drizzling over ice cream or brownies.

Italian Coffee Cream is an easy, cold, frothy, eggless coffee dessert you can enjoy at the end of a meal or as an afternoon treat.Thanks to this very quick recipe made with only 3 ingredients – whipping cream, espresso and powdered sugar – you can make an iced sweet Crema Caffè at home. Like the one you can find in an Italian coffee bar!