Homemade falafel
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Craving a delicious and healthy Middle Eastern dish? You need to try this easy baked falafel recipe using canned chickpeas! These crispy and flavourful falafels are made with simple ingredients like canned chickpeas, fresh herbs, and spices, and they're baked instead of fried for a healthier twist. Perfect for a vegan wrap, pita sandwich, or salad topping, these oven-baked falafels are a great source of protein and can be made in 30 minutes. Try quick and easy baked falafels today!
This homemade crispy falafel pita sandwich has lots of fresh herbs, golden brown falafel balls, and creamy hummus packed inside fluffy soft pita bread. Served hot or cold, this recipe makes a delicious vegan lunch or an easy weeknight dinner. This recipe features homemade falafel that are vegan, vegetarian, dairy free and eggless.
Falafel is a Middle Eastern inspired street food recipe. Chickpeas are combined with other savory ingredients and deep fried to perfection!
My classic vegetarian chickpea falafel recipe uses Middle Eastern spices and herbs. Bake or fry them and serve with creamy tahini or hummus!
These Falafel Pita Wraps offer a perfect blend of textures and tastes. Made with homemade falafel patties and tzatziki sauce.
Satisfy your cravings for Lebanese street food with this delicious falafel pita sandwich! Made with homemade falafel, crispy on the outside and soft on the inside, this Middle Eastern delight is packed with fresh salad and drizzled with creamy tahini sauce. Whether you're a vegan or vegetarian, this easy recipe is perfect for a quick and tasty lunch or dinner. Make your own falafel sandwich and enjoy the authentic flavours of this popular street food in the comfort of your own home!
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Try this authentic falafel recipe that's perfect for wraps and plates. Easy to follow and delicious to eat!
