Lemon blueberry loaf

Moist, lemony and bursting with juicy blueberries, this lemon blueberry loaf is perfect for a tea, shower or brunch.

Indulge in a moist Lemon Blueberry Yogurt Loaf made with tangy Greek yogurt, zesty lemon, and succulent blueberries. Perfectly paired with your favourite brew!

A vibrant pound cake loaf with a crisp outer and flavorful, lemony, moist inner with fresh, sweet, blueberries. This is an absolutely delicious, award-winning pound cake that pairs perfectly with tea or hot coffee.

Moist and tender lemon bread just stuffed with juicy blueberries and smothered in a lemon icing that is so easy to make!

Adapted ever so slightly from Jessie Sheehan's wonderful Snackable Bakes. Changes I've made: Used blueberries in place of the blackberries. If you want to use blackberries, roughly chop them before adding them to the batter. Upped the vanilla to 1 teaspoon vanilla from 3/4 teaspoon. Used extra-virgin olive oil in place of the vegetable oil. Upped the kosher salt to 1/2 teaspoon from 1/4 teaspoon. Used sour cream in place of the yogurt: I've made this twice with yogurt and once with sour…

Lemon zest, freshly squeezed lemon juice, blueberries, vanilla - what's not to love, especially in the Summer! This blueberry lemon bread recipe with lemon glaze combines all these delicious ingredients to produce the ultimate breakfast,

This Lemon Blueberry Bread has a moist and tender crumb and is loaded with blueberries. Don't skip the lemon glaze - you'll love every bite!

This Vanilla Blueberry Bread recipe is easy to follow and results in a delicious blueberry loaf cake topped with a vanilla glaze. So tasty!

When the days turn longer and the sun shines brighter, there’s a special joy in savoring a slice of something that perfectly encapsulates the essence of