Toasted coconut cupcakes

These fun Coconut Macaroon Cupcakes are inspired by classic macaroons! They're made with moist coconut cupcakes, layered with chocolate ganache and a dome of light coconut meringue frosting that's covered with toasted coconut.

These moist fudgy toasted coconut chocolate cupcakes are infused with pieces of toasted coconut, topped with a silky coconut frosting, and even more toasted coconut!

Make the fluffiest coconut cupcakes filled with sweet coconut flavor, frosted with creamy coconut frosting and topped with toasted coconut!

Coconut-almond cupcakes dunked in white chocolate and toasted coconut, frosted with a coconut-almond buttercream, and sprinkled with toasted coconut flakes.

Soft and fragrant coconut cupcakes topped with whipped coconut buttercream and toasted coconut is a delicious tea-time treat and perfect for Easter.

These toasted coconut poke cupcakes are ridiculously light and fluffy. Topped with a sweet glaze, whipped topping and toasted coconut.

Sweetened flaked coconut can look so ethereal. Toasted, it takes on a whole new dimension. Our Toasted Almond Coconut Cupcakes are a heavenly treat.

Coconut muffins are moist muffins bursting with coconut flavor. These easy muffins make a quick breakfast and take just 30 minutes to make!

This Almond Cupcakes with Toasted Coconut Buttercream are moist with a hint of almond and topped with a creamy coconut buttercream. Perfect for any occasion.

Chocolate Coconut Cupcakes are tender, moist chocolate cupcakes, topped with coconut buttercream frosting & toasted coconut. Easy recipe!