Light cake

Learn the secrets to making the real-deal Japanese bakery-style strawberry cake - it’s super light and fluffy, with a light cream frosting that’s not too sweet. You’ll feel like you’re biting into a cloud as you enjoy the freshness of the ingredients.

This Berry Vanilla Naked Cake is sweet vanilla cake swirled with a homemade berry puree and frosted with the dreamiest lemon whipped cream! Made with Eggland's Best Eggs, this cake is light, fluffy, and the prettiest

Light and airy vanilla cake layers meet fresh berries and creamy, fluffy frosting in this chantilly cake recipe.

This Asian bakery-style mango cake is made with a gorgeous fluffy chiffon cake, layered with fresh and juicy mango filling and topped with an ultra-light homemade vanilla whipped cream. This summer mango cake recipe tastes even better than it looks.

Step-by-step recipe for making a layered lemon chiffon cake. A delicious dessert to make around the holidays and family gathers.

This light Mango mousse cake recipe consists of a delicious buttery sponge and the airiest yogurt-based mousse loaded with fragrant mangos!

This (One Bowl) Lemon Chantilly Cake has soft lemon cake layers with a fluffy vanilla cream cheese frosting for a light, summery dessert that is worthy of turning on your oven!

Limoncello Ricotta Cake is a light, moist, and flavorful Italian-inspired dessert. Infused with the bright taste of Limoncello liqueur and the richness of ricotta cheese, this cake is perfect for special occasions or as a delightful finish to a family meal. Ingredients For the Cake: 1 1/2 cups all-purpose flour 2 teaspoons baking powder 1/2

Light, airy, fluffy with a light lemon flavor. This ultimate yogurt cake is also moist and jiggly; just the perfect texture! It's lower in calories, so everyone can enjoy a slice.