Maltese food

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Imported from the island of Sicily, Kannoli is a popular traditional sweet dish available all around the island in cake and pastry shops. Kannoli has an outer crusty pastry hollow tube which is filled with ricotta, chocolate, cherries, citrus fruits and nuts. Though these looks small yet they are quite a mouthful and heavyduty! Curry Ground Beef, Maltese Food, Antipasti Platter, Rabbit Stew, Water Crackers, Sheep Cheese, Chilled Beer, Light Soups, Gelato Shop

Maltese food has huge influence from its colonial past and also its location. The British, French, Sicilians, Romans, Arabs and Phoenicians all played a part in shaping the food of this country. Its close proximity to North Africa and its location in the middle of Mediterranean meant it was an important point in the major shipping routes since the ancient times and therefore Maltese food was evolved for centuries and absorbed the influence of many civilizations and cultures. During our stay…

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