Custard sauce
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From sponge puddings to crumbles, cakes, trifles and so much more, a drizzling of this tasty yet easy to make vanilla custard sauce brings any of these desserts over the top! Such a versatile sauce that you'd use over and over again!
Also commonly referred to as "English cream", Crème Anglaise is a classic vanilla custard sauce and popular French dessert.
This Creamy Vanilla Sauce is an easy and delicious compliment to all sorts of desserts including bread pudding, cobblers, crumbles, crisps and pies and cakes. Or simply spoon it over a bowl of ripe berries (or straight into your mouth, quite honestly)! It is a versatile, luxurious vanilla cream sauce that goes with just about anything sweet!
A vanilla flavored pourable custard that is sweet, easy to make at home, and great with fruit, waffles, cake, shortbake and bread puddings.
Vanilla Custard Sauce - A delicious and versatile recipe! This vanilla custard sauce is delicious with Poached Pears in Red Wine or with Apple Crisp. So many delicious options!
Julia Child's Vanilla Custard Recipe - The Best Custard Recipe #custard #juliachild
Creme Anglaise: This rich, creamy vanilla custard sauce will take your desserts to the next level! A classic recipe that's infinitely versatile, made from just 5 ingredients.
Easy caramel custard pudding recipe without oven | Japanese caramel purin. Light and airy dessert perfect for adults, babies, and toddlers! Ingredients: -- Caramel sauce 60g sugar 30ml water 30ml hot water -- Custard pudding 3 eggs 90g sugar 400ml milk Click to get this easy recipe!
