Southern fried chicken burger

Looking for the ultimate fried chicken sandwich? This is it. Top it off with a basil-loaded green goddess sauce and a good slaw and you're in sandwich heaven.

This Southern reminiscent classic is the most juiciest and deliciously-spiced crispy buttermilk fried chicken sandwich with creamy coleslaw, bread and butter pickles; all piled high on a toasty, buttery, pillowy soft brioche bun!

These delicious Southern Fried Chicken Burgers are the ultimate weeknight “fakeaway” featuring tender seasoned chicken fried to golden perfection. Served with brioche buns, cheese, pickles and shredded lettuce, these burgers are a quick and delicious meal the whole family will love.

Recipe video above. KFC, eat your heart out! Our Fried Chicken Burger is way crunchier than yours, the chicken is way juicier and it tastes way better! The trick is to mix a bit of marinade into the flour coating - this creates lumps that fries up into an awesome ultra crunchy crust. See my Fried Chicken recipe for ravings and musings about this method. (Thanks Kenji!)

This KFC-Style Crispy Fried Chicken Burger aka Zinger Burger is the ultimate comfort food. Ditch the restaurants and enjoy these utterly crunchy burgers at your home.

These are the Ultimate Southern Fried Chicken Biscuits! Flavorful, crispy, fried chicken breasts are sandwiched between buttery, flaky Southern biscuits with a hint of spiced red pepper jelly.

Crispy, juicy, and flavorful, this chicken burger is way better than getting fast food! Marinated in a flavorful buttermilk and then served up with some slaw between a toasted bun, you’ll want to have this every day!

These crispy Korean-style oyster mushroom burgers are the best vegan alternative to the crispiest southern fried chicken burger. Drenched in a vegan buttermilk substitute, then fried until crispy in under 30 minutes, these will satisfy that craving for a crispy monster of a burger in no time. You can view the cook-along video here.

The Grand Hotel Warrandyte on Instagram: “Boy, do we have the ultimate chefs specials for you 😏🔥 SOUTHERN FRIED CHICKEN BURGER w/ cheese, slaw, chipotle aioli & chips FIREY…”

Pointedly low-fuss and remarkably moist, this recipe gets its verve from pickles used two ways: Dill pickle brine seasons and moistens the chicken from the inside-out, while chopped pickles add zip to the coleslaw. Many fried chicken sandwich recipes use breasts, but thighs have more fat, which means they’re more flavorful and harder to overcook. The chicken also fries at a lower temperature, so it finishes cooking and its crust crisps at precisely the same time. The buttermilk is key to the…