Chapati recipe
Discover Pinterest’s best ideas and inspiration for Chapati recipe. Get inspired and try out new things.
Chapati Flatbread - An easy flatbread recipe made from just 3 simple ingredients. Also known as roti, this flatbread is popular across India, East Africa, and more.
This Roti/Chapati Indian Flat Bread is unbelievably easy and quick to make, with only 4 ingredients. No more store bought roti!
Chapati is an unleavened flatbread made with whole wheat flour, water, and salt. The dough is usually baked on a griddle. It is extremely popular throughout India, Bangladesh, Nepal, Pakistan, and Sri Lanka, but the bread had also spread to Africa and Southeast Asia. In Kenya, chapati is considered a traditional food although it arrived there at the end of the 19th century,
Roti (chapati) is a traditional Indian style round shaped flat bread which is served with vegetable curries and dals in lunch almost every day in most of the Indian homes. It has only 2 ingredients, whole wheat flour (atta) and water but it requires some practice to make it perfect round shape. This recipe shares all the tricks and tips to make the soft rotis and how to keep them softer after cooking. Roti and chapati both have the same ingredients and are cooked on tawa but there is only…
East African Chapati is a beautiful unleavened flat Bread eaten in East Africa in Countries like Burundi Uganda, Mozambique, Kenya,… What I like about this Bread is how soft it is and it goes along with a lot of meals
Chapati is a favorite Kenyan food that has always been cooked during celebrations like Christmas, Easter or whenever guests come over. Getting soft and layer...
Please ShareChapati is a warm, soft bread that's so versatile it can be served with any of your favorite curries or dips. It’s an Indian staple made using atta (whole wheat flour) and is similar to tortillas. If you’re looking for the perfect unleavened flatbread recipe, then chapati is the one for you. This recipe...Read More
