Easy chicken mole recipe mexican

DOÑA MARÍA® Mole is a staple found in many Mexican kitchens, and for generations has been an easy way to fix a delicious mole in a matter of minutes.

This EASY Mole recipe makes a delicious and rich sauce. It’s made with chiles and rich Mexican chocolate. Ready in no time and perfect for any occasion.

This Mexican chicken mole recipe is rich and flavorful with seasoned chicken braised until fork tender, then slathered with luxurious mole poblano sauce.

Jazlyn Resendez on Instagram: "Mole 🇲🇽 a staple Mexican dish 😋❤️ . . . Recipe from @maribcooking 🫶🏼 #mole #recetasmexicanas #easydinner #chickenmole #dinner #foodie"

This easy mole recipe is packed with rich flavors. It's earthy, tangy, spicy, and smokey and makes for the perfect addition to chicken!

A scintillating blend of dark chocolate, red chilli and aromatic spices weave their magic in this Mexican Chicken Mole recipe that's deliciously tender AND easy enough to prepare for a mid-week dinner. (Featuring bittersweet Alter Eco dark chocolate.)

This authentic chicken mole recipe is true to the Mexican tradition, with balanced and complex flavors. The blend of sweet and savory ingredients makes this dish a favorite for weddings, birthday and special celebrations. Serve this mole poblano with rice, beans and corn tortillas for a traditional presentation.

Try this shortcut recipe for chicken mole tonight!