Light syrup for canning pears

Canning pears is a simple way to preserve pears for year-round use. It's perfectly fine to can them with or without sugar, and in halves or slices based on your needs. There's a famous quote

Learn how to can pears at home, it only takes a few easy steps. And you can be enjoying preserved pears this winter.

Canning pears are the perfect way to preserve them at their peak to enjoy all year. Use in baked goods, salads, or enjoyed straight from the jar.

How to make spiced pears for canning. Canning pears recipes like this are easy to make in a water bath canner. Get recipes easy for spiced pears canning with cinnamon sticks and whole cloves and real vanilla extract. These spiced pears canned are in light syrup so they have less sugar. This is a unique recipe and a great way to preserve pears for the winter.

This is an easy water bath canning recipe, so you don’t need a lot of specialized equipment and it's very beginner-friendly. Even if you have never canned before, you can absolutely learn to make these pear preserves in just a few hours. If you can peel fruit & boil water, you can do this! Canning pear halves in syrup is a perfect way to preserve the most beautiful of the pears to enjoy on their own, or to make elegant open-faced fruit tarts all winter. #canning #foodpreservation #fall…

How to make spiced pears with cinnamon, cloves, and vanilla.

Learn how to can pears in light syrup in this step-by-step tutorial.

Pears can be preserved at their peak by packing the fruit in a light syrup to help them retain their texture and flavor.

How to make a spiced pear canning recipe. Pears are preserved in a light simple syrup with cinnamon sticks, whole cloves, and real vanilla extract. After sitting for a month, the flavors meld for delicious vanilla spiced pears. You can eat them plain or use them in desserts. These spiced pears will soon be a family favorite. It's best to use Bartlett pears, but you can use other varieties to make vanilla spiced pears for canning.

Easy pear canning recipe with low (or no sugar) but heavy on flavor with optional spices of cinnamon.